K100 Butterfly Valve with Clamp Ends
Tassalini Butterfly Valve for Food Processing Pipelines
The Tassalini Butterfly Valve with Clamp Ends is a versatile and economical on/off routing valve, ideal for isolation and control in food, beverage, pharmaceutical, and biotech processing pipelines. Engineered for sanitary applications, these valves offer minimal flow resistance and support reversible flow direction, ensuring gentle treatment of products during processing.
Key Features:
- Sanitary Design: Ensures product safety with low flow resistance and reversible flow direction, providing gentle treatment of materials.
- Durability & Maintenance: Designed for long service life with easy maintenance, making it a cost-effective solution for your processing needs.
- Interchangeable Flanges: All flanges of the same diameter are interchangeable, allowing for flexible combinations of outlets and standards across different pipelines.
- Flexible Operation: Can be operated manually or pneumatically, offering a wide choice of locking handles for manual use or pneumatic actuators for automated systems.
- Customizable Pneumatic Options: Pneumatic valves come with horizontal and vertical single-acting, double-acting, and flow control actuators, along with control tops and other electrical accessories.
- Unified Connections: Handles and actuators are easily interchangeable, allowing for flexibility and savings during system expansions or modifications.
K100 Butterfly Valve with Clamp Ends Technical Specifications:
- Max. Product Pressure: 700 kPa (7 bar)
- Recommended Working Pressure: 600 kPa (6 bar)
- General Temperature Range: -10ºC to +95ºC (+15ºF to +205ºF)
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Seal Temperature Ranges:
- Silicone: -50ºC to +200ºC (-60ºF to +390ºF)
- EPDM: -30ºC to +140ºC (-20ºF to +280ºF)
Ideal for food processing pipelines, this butterfly valve delivers flexibility, reliability, and ease of maintenance, ensuring seamless operation in demanding environments.